Entries Tagged as 'East Harlem'
December 14th, 2014 Written by Crystal Civil | Comments Off on Renaissance On A Plate: Weekly Roundup
- In spring 2015, Celebrity chef Marcus Samuelsson will open his 3rd restaurant, “Streetbird Rotisserie,” on 116th St and Fredrick Douglas Boulevard. –HarlemGal Inc.
- The Cecil in Harlem , known for its Afro/Asian/American food, was deemed the best new restaurant in the country by Equire. –Daily News
- Neapolitan Express, an eco-friendly pizza truck, is opening a permanent location in East Harlem. –DNAinfo
- Whole Foods expected to open next winter 2015 on 125th St and Fredrick Douglas Boulevard. –Harlem+Bespoke
- Mark Henegan opens South African restaurant “Madiba Harlem,” and it is larger than the Fort Greene. –The New York Times
Tags: East Harlem · Food · Meet The Streets · News · Restaurant
December 14th, 2014 Written by Crystal Civil | Comments Off on Renaissance On A Plate: Weekly Roundup
- In spring 2015, Celebrity chef Marcus Samuelsson will open his 3rd restaurant, “Streetbird Rotisserie,” on 116th St and Fredrick Douglas Boulevard. –HarlemGal Inc.
- The Cecil in Harlem , known for its Afro/Asian/American food, was deemed the best new restaurant in the country by Equire. –Daily News
- Neapolitan Express, an eco-friendly pizza truck, is opening a permanent location in East Harlem. –DNAinfo
- Whole Foods expected to open next winter 2015 on 125th St and Fredrick Douglas Boulevard. –Harlem+Bespoke
- Mark Henegan opens South African restaurant “Madiba Harlem,” and it is larger than the Fort Greene. –The New York Times
Tags: East Harlem · Food · Meet The Streets · News · Restaurant
