So when it comes to breakfast I understand that it is the most important meal of the day but it is also the most confusing. I find myself constantly trying to figure out what I should eat. I can’t remember the last time I had cereal and for me oatmeal seems so old school that when I do have it I feel like I’m 10 years old again, and that’s not a cool feeling.
On those confusing mornings when I can’t think of anything to eat, I stop thinking and just go with old faithful, the omelette. Now in my mind, an omelette can have anything you want in it, as long as it fills you up. I like to put spinach in mine because it makes me feel like I’m being healthy and I’m sure my mother would love to know I’m eating vegetables(no I don’t like with my mother, just saying she would find it very adult that I’m getting my greens).
An omelet is very simple to make, just crack a couple of eggs, stir it in a bowl, heat a pan and throw it in there. The key is to make sure that your pan has grease or butter in it so that the egg doesn’t stick to it. Now when deciding what to put in an omelet I say go fro what you crave. Now I usually just put mushrooms, onions and cheese and some spinach or kale in it in my omelette. One day I felt adventurous and made an omelet with brussel sprouts. Yup! you heard right, I put brussel sprouts in my omelet and I must say that it was sooooo good. Now please don’t just throw a few whole brussel sprouts in there, you have to mash them up and just put them right in the center of your omelette. I also add pepperjack cheese for a little kick.
Well, there you have it. You are now in receipt of my top secret breakfast before I head out to Baruch and since you now know one of my secrets you have two choices. The first choice is you can share one of your secrets with me so we can make it fair or you can just hang out with me on this page for a while because I won’t allow you to leave with a secret of mine, the choice is yours…
This looks sooooo good
3 responses so far ↓
eb078466 // Dec 17th 2012 at 7:06 pm
I had never thought to put brussel sprouts in an omelette, that definitely sounds interesting! Did you season them ahead of time, or just mashed them up and added them in?
zk122596 // Dec 18th 2012 at 3:59 pm
your post made me realize Im hungry
Thierry // Dec 18th 2012 at 9:17 pm
I’m a big fan of omelettes but I’ve been making it the same way for way too long. I’m definitely going to try the brussel sprouts out. If anyone complains about the smell I’m laying the blame on you.
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