Preparing for the US Open

www.telegraph.co.uk

Novak Djokovic grew up in Serbia with three goals: To become the number one ATP player in the world, to win Wimbledon, and to eat a chunk of the grass immediately afterwards.

He accomplished all three of those dreams last year, on July 1st 2011 when he defeated Rafael Nadal to win it all in London.

In regards to his now-famous Wimbledon victory-snack, Djokovic said to Jay Leno, “Listen – in my dreams the grass tasted much sweeter, [but] there, it had this flavor of the sweat – my sweat, the opponents sweat – so it didn’t really feel great, but it came naturally.”

Leno’s subsequent hearty laugh was typical of the soundtrack to Djokovic’s current life as a member of TIME Magazine’s 100 Most Influential People, five-time Grand Slam title winner, and twenty-five year old class clown.

Novak “Djoker,” as he’s been nicknamed by the media, is a unique personality in the tennis world. We’ve seen pros get draped in endorsements, branch out into fashion, even star in music videos with their boyfriends, but we’ve never seen such a comedian.

Djokovic has famously impersonated other pros, on and off the court, such as Rafael Nadal, (who wasn’t particularly in on the joke) and Maria Sharapova, (Do yourself a favor and click this link).

In the spotlight, Novak is attractive, well-spoken, and funny – but we’re not just dealing with a great personality here. We’re talking about a man who was the youngest player to ever reach the semifinals in all four Grand Slams, (accomplished in 2008) the 6th player to ever win three Grand Slam titles in one calendar year, (2011) and the only Serbian to ever win a Major singles title.

Where did this kid come from, and what was his road to the top?

In 1991, four-year old Novak Djokovic was just a young Serbian kid hanging around the local tennis courts, absorbing everything he could from the sidelines, and idolizing Pete Sampras. Serbian coach, Jelena Gencic noticed the boy and invited him to hit around one day. Djokovic’s fate was sealed.

Djokovic said to 60 Minutes’ Bob Simon, “I was saying I want to be number one of the world, and I was seven, eight years old. Most people were laughing at me, because, you know, it seems I have a one percent chance to do that.”

Gencic ranked the percentage a little higher. She believed in Djokovic fiercely, and convinced his parents to allow him to split his time between Serbia and Germany at 13, where he was trained by Nikola Pilic at the Niki Pilis Tennis Academy.

That year he reached the finals of the Junior Davis Cup for players under 14 and won silver in the World Junior Championship’s team competition. By 17, he was ranked in the ATP, (albeit 606) and by 18, he was playing in all four Grand Slams.

At 19, impressive performances in the French Open and Wimbledon got him into the top 20, making him the youngest top 20 player of all time. Later that year, he defeated Federer, Nadal and Andy Roddick in the American tour, winning the Masters Series Rogers Cup in Motreal. Suddenly Djokovic was number three in the world.

His first Grand Slam title came the next year at the 2008 Australian Open. He’d win it again in 2011, along with Wimbledon, (elevating him to ATP number one) and the US Open. He opened the 2012 season by winning the Australian Open for the third time. At this point, he had defeated Rafael Nadal in the finals of three consecutive Grand Slam titles, but Nadal finally conquered Djokovic this May at Rolland Garros.

Djokovic was also defeated in July at Wimbledon in the finals by Roger Federer, pushing him to number two in the world. Nothing to scoff at.

Novak is currently back in Wimbledon playing in the Olympic Games. On August 3rd he was defeated by Brit Andy Murray, taking him out of the running for Gold, but will play for his second Bronze on August 5th against Argentinian Juan Martin Del Porto.

Through the ups and downs, Novak Djokovic remains upbeat, optimistic, and light-hearted. He utilizes social media to keep close contact with his fans. He wrote on his Facebook page August 2nd, “I really like coming here and sharing my thoughts with you. I know you are always around to hear me out and give your feedback and that really means a lot to me.”

Not to forget his roots, he follows every post with a Serbian translation.

The world will be watching DjokerNole, (as you can find him on twitter) closely this month at the US Open.

Regardless of whether the five-time Grand Slam pro and second in the world walks away on top, you can be sure he’ll at least give you something to smile at.

Clay. Grass. PlexiCushion. DecoTurf.

The latest secret weapons for Tempurpedic? Maybe, but today I’m only talking about The Grand Slam courts and their four different surfaces.

By now I have outlined the four tourneys for you. To recap, seated players go from Australia in January, to France in May, to London in late June, and New York in August. That’s enough travel to make the average person a little scattered – but in addition, these pros have to adjust to an extreme change in the conditions of their courts in each location. For some, it’s a minor shift. For others, it’s intimidating, and at times, a deal breaker.

While Roland Garros court in France has always been a clay one, the others were always natural grass, until ’74 when US switched to clay, then DecoTurf, and ’87, when Australia chose Rebound Ace, then PlexiCushion. Now Wimbledon is the lone remaining green – and no court is alike.

A brief outline of what to expect on each surface:

The clay at Roland Garros: First of all, you’re playing on what is essentially dirt. France in May can get potentially humid. Dirt + humidity = one sticky court. You have to be extremely agile and fit to handle that footwork. Second, the clay slows down the ball and lets it bounce higher, this means a great receiver will do well, while a power server will struggle. Legend, Pete Sampras, endured a famous career-long battle with the surface. In the end, he was never able to come out on top.

The grass at Wimbledon: Similarly to clay, weather effects the grass significantly. Uncovered games are stopped and delayed constantly, effecting and shifting momentum. (Clay games are also delayed for rain, but are NOT delayed for humidity.) Even with the delays and drying, the grass is naturally a little slippery. Unlike shock-absorbent clay, grass propels the ball forward at lightening speeds and at lower heights. Speed-wise, grass is the stark opposite of clay, and thus helps players with different strengths. The winners on grass? The ‘power server’ we talked about who uses the speed to their advantage. In this case, Sampras dominated, with seven Wimbledon titles, (matched by Roger Federer) and Venus and Serena Williams, with five apiece.

Plexicushion at Melbourne and DecoTurf at Arthur Ashe: Both are hard courts, and many players and coaches consider the surfaces to be not only very similar, but a friendly middle ground between clay and grass. The courts are considered slower than grass, but faster than clay. US is an “acrylic” hard court, while AUS is a “synthetic” hard court. The majority of players tend to enjoy both because of the reduction of extremes, however they are also regarded as the most dangerous due to the sand in the top paint, which can magnify topspins and bother, or injure, a players joints. Andre Agassi is indisputably the best on the hard courts, holding the record for the most titles: nine total, five in Queens and four in Melbourne.

I asked my father, Steve Calleran, long-time tennis fan and recreational player, which surface he preferred.

“My favorite? I’ve always loved playing on hard courts. There’s almost no clay in America. But a local gym has ‘Har-tu’, American green clay – it’s a bit more forgiving, and these days, that’s a consideration.”

I laugh and tell him he doesn’t look a day over twenty, thirty, forty.

There has never been an official admission from the US Open as to why they introduced DecoTurf at the conception of The Billie Jean King National Tennis Center in 1978. Perhaps they were aiming to be “new” or “high-tech”. Many fans and observers however, believe economics may have been involved. The acrylic courts cost almost nothing to maintain – just a couple cans of paint for the bounds lines. In comparison, grass and clay can rack up monstrous bills in up-keep.

In any case, when it comes to The Grand Slams, the material your playing on will always have some effect on your performance. My Dad summed it up:

“The surface is VERY important.”