Walking down the street, patisseries are a common sight in New York City. These pastry shops become so prevalent that one would assume all pastries are the same. Yet there is a particular shop that arouses our interests: Lady M Boutique Confection. Glancing through the window, we see elegant utensils lay on the tables, a clear counter that displays nameless cakes, and pastry chefs adding decor to the cakes. Lady M leaves a remarkable impression on our minds.

We went home and did some research: as the most representative category of cake in Lady M, Mille Crepe Cake has gained extreme popularity and good reputation because of its luxurious taste, fantastic appearance, and creative innovation. The firmness of the cream and the thickness of the crepe are perfectly integrated. People who had tried the cake before said that your sense of taste would be delighted after the first bite. Collectively, we made the decision to give it a try. Our main objectives are to examine the store setting and explore the unique taste of crepe cake as well as compare different flavors of the crepe cake.