Length: 3-4 pages, double-spaced
Drafts Due: Tuesday, February 16th
Essays Due: Thursday, February 25th
For this first essay of the semester, you will be sharing a story that explores some aspect of your life or identity through the lens of food. You may want to recount a very specific incident, as Gabrielle Hamilton does in “Killing Dinner”; you may want to use food as the thread in exploring a broader, more expansive narrative, as Chang-Rae Lee does in “Coming Home Again”; or perhaps you want to connect your food story to issues of family or cultural history, as Toni Morrison does in “The Day and Its Splendid Parts.”
As you develop your ideas, think about what will make this essay engaging and meaningful for you and for your reader. A successful essay will not just describe an experience vividly; it will connect the food experience being shared to more complex issues of identity, relationships, or personal history. To use a food metaphor, you want your essay to be “meaty” – not superficial. How can the reader understand you more deeply after reading your essay? How can you use food as a gateway to thinking about some of the more complicated aspects of your personal story?
*You are welcome to use the food memory you shared on the blog as a jumping off point for thinking about this essay, but keep in mind that you would need to connect that memory to some of the larger issues referred to above.
Submission Instructions:
Drafts: You will turn in your draft as a Google Doc by placing it in our shared folder, called ENG 2150 SP21. Here is the link to access the folder. Please give your file the title: “Your Name Personal Narrative Draft” before placing it in the folder.
Finished Essays: Your finished essay will also be submitted as a Google Doc, but it will be shared only with me. In order to do this and to keep all your formal essays together, please create a folder called: “Your Name English 2150 SP21,” share the folder with me ([email protected]), and place your finished paper inside.