NYC Food Narratives

Spring 2017

Page 2 of 5

Pho (The best soup around!)

 

Homemade Spanakopita

Mexico, the U.S, and Molé

 

Sushi Video

     

Spaghetti and Meatballs

Cevapi Interview Video

This is the video i made using the audio from an interview i had with my mother on the subject of the history and travel of Cevapi.

Kung Pao Chicken Exploration and Interview – Serena

Paris in Spring

Here’s my final video! I went to paris is blahhh    

Should Indian Food Be “Easy?”

What a great class today! As the header asks, “should Indian food be easy to make/replicate?” What does that question even mean? In this week’s piece, we begin to understand the real significance of the cookbook as a key to… Continue Reading →

Museum of the Chinese in America: Our MOCA Trip!

I had a fantastic time at MOCA on Friday! I’m eager to read about what your individual experiences felt like. I think that some of you really absorbed the exhibit we set out to see, and others found a special… Continue Reading →

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