Spring 2017

Tag NYC

Trip No. 2 Coming Up! March 31st

Pending approval, we will be visiting the Museum of Chinese in America on Friday, March 31st. We will be on a GUIDED TOUR (ahem), and paying particular attention to the Sour Sweet Bitter Spicy Exhibit. Please take a moment to peruse… Continue Reading →

Food History Project: Video Resource on Dominican Food

In class today, I mentioned the digital/visual component of our Food History Project. Some of you wanted a sample to study. I hope this video is helpful in that it strikes many of the requirements for your history project’s video… Continue Reading →

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