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Archives for August 2015

Changes in NYC Summers

August 16, 2015 by j.liu3 Leave a Comment

Summer in New York Cityーin any urban centerーis uncomfortable. It’s sticky and smelly. Kids are out of school, and there seem to be more tourists. Sun bakes the sidewalks and human hair. People are irritable.

Finally, summer also seems to be getting even more unbearably hot. According to a variety of sources, it is. According to Weather Underground, average summer temperatures have been rising in every region since 1970, and in many regions, spring feels like summer.

Whether the spiking temperatures can be attributed to climate change, global warming, or natural fluctuations doesn’t matter to many people when deodorant and air conditioning feel useless. How are people staying cool this summer? Do they think the summers are getting worse?

Florence, aged 73, has lived in New York City all her life. She stated that when she was younger, she didn’t feel the heat as she does now. But she also attributes the change in her perception of temperature to “the atmosphere,” saying that “the cycle of the weather has changed a lot.”

During Florence’s childhood, she recalled, “We didn’t have fans, or air conditioners. It’s relaxed, you know. It didn’t bother us, really. I don’t recall anyone complaining about [the heat]. Maybe my parents did, or my older siblings did, but it didn’t bother me.”

Today, Florence has to have air conditioning, or a fan at the very least, to deal with the “smothering” heat and humidity. Though she doesn’t see this summer as worse than the last, Florence thinks, “You come right out of winter [and] spring comes for a few days, a few weeks, and then, boom. Here comes summer.”

Florence finds that summers are getting longer, with the heat starting in what were traditionally spring months. Michael, who has lived in NYC for 28 years, agrees.

He finds that “it’s getting hotter earlier.” When prompted to elaborate, Michael stated that in his opinion, the hottest and driest part of summer has become July, rather than August. An older man, his advice is to get blinds, carry around a battery-operated fan, walk in the shade and make sure the windows of one’s home face away from the setting sun. He also carries around a wet handkerchief. Today, Michael says, “I usually use the air conditioner more.”

To Michael, the worst of summer in the city are the subway platforms. In his experience, the modern air-conditioned train cars is a “treat,” as one was lucky if the subways of the 20th century had windows that could open. Yet, Michael expects better from the MTA, arguing that sweating commuters deserve air-conditioned platforms. In an 2012 article in Transportation Nation, the NY Metropolitan Transportation Authority addressed that issue: “Unfortunately, air conditioning of subway stations is not feasible due to the open nature of their construction and the impossibility of cooling an infinite space.”

There are many opinions on the use of air conditioners.

Jeff Strong was born and raised in New York City, and has lived in New York on and off for over fifty years. In his childhood, he was frequently at camp during the summers, but today, Jeff stays in the city for work. Working in business has opened his eyes to the sheer wastefulness that air conditioning can be.

According to the New York Times, the temperature set for most offices is based on a 1960s formula that took into account the working office population of the time: middle-aged males wearing formal or business attire. As a result, younger, more lightly dressed, and/or female office workers are chilled by the temperature. Some bring sweaters and heaters to work. To Jeff, it is the height of ridiculousness.

He also takes offense at the open doors of many air-conditioned stores that blast cold air into the streets, even going as far as to close the doors of those guilty stores one in a while. That is not to say Jeff doesn’t appreciate air conditioning. He just advocates that the temperature be set in the 70s rather than the 60s.

Evey, aged 54 years, disagrees. Evey, like Florence, has lived in NYC all her life. She described the summers of the 1960s and 1970s as “beautiful,” saying “the summer was the summer” and “we never [had] these drastic heat waves.” She also stated that she sees the changing temperatures as a result of “[what’s happening] with the ozone layer and all those diesel fuels. Now, she says summers are “stifling” and added “I would definitely say there is less spring and fall.” Her only advice was to dress appropriately and turn up the AC.

It’s clear that when most people try to think of solutions to the heat, their minds immediately go to air conditioners. Ironically, it is the air conditioners that are part of the larger causes of global warming and climate change: the rapid consumption of fuel.

But there seems to be few other solutions. For example, the sight of fire hydrants being illegally tampered with to produce water sprays for desperate children used to be common in low-income communities. Today, fines and greater awareness of the dangers of tampering has curbed this practice. No solution is completely without consequences.

Filed Under: Lifestyles, Manhattan, News

City Council Pushes for More Accessibility of Parks and Recreational Facilities for People with Disabilities

August 13, 2015 by Nicole Yapijakis

CITY HALL – On July 23, the New York City Council voted 41-0 on a bill that would demand an annual report on the compliance of park and recreational facilities with Americans with Disabilities Act standards.

 

Mark Levine, New York City Council member and chairman of the Committee of Parks, is not only the prime sponsor of the bill, but also a strong advocate for equality.

 

Policy plays an important role in obtaining equality for all New Yorkers. “How quickly are we making progress toward the critical goal of 100 percent accessibility in our parks facilities? Until now the council and the public have had no way to answer that question. Intro 558A is … designed to change that, by giving us for the first time regular reports on accessibility assessments and retrofitting plans,” says Levine.

 

According to Center for Independence of the Disabled, New York, 889,219 individuals live with disabilities – that is 11 percent of New Yorkers. “If our park system is truly going to be for all New Yorkers then that surely must include those New Yorkers with disabilities” says Levine.

At the Council Meeting, Levine said, “The report would detail whether each assessment was done during the course of regular construction work or as the result of a complaint as well as what work was done and what work will be done to bring such facilities into compliance during the calendar year when the report is issued. It would also include a updated list of Parks Department Facilities that are specifically designed for use by disabled persons.”

Filed Under: Manhattan, News, Uncategorized

Selling Mix Tapes in New York

August 13, 2015 by j.cephus

 

“I think in the 90’s it made sense to sell CD’s but now Target even barely sells CD’s,” said rapper P-Rob, better known for being part of the duo Analog Rascals, describing how he feels about rappers selling mix tapes in New York City.

 

In Harlem and on 42nd Street, street corner mix tape sales are still going strong. The informal general consensus in New York City is that it is annoying, especially if you’re in a hurry when people selling mix tapes stop you. Many New Yorkers never respond to these artists because the seller often use con man tactics to get one to buy their mix tapes. Many tourists, on the other hand, don’t know any better and get suckered into buying a CD. Often, they end up with a blank disc or, worse, one with mediocre music.

 

Mix tapes are an integral part of Hip-Hop culture spanning back decades. According to James Bell in the Daily Californian it started in the 70’s when New Yorkers recorded popular DJs’ shows on cassette tapes. Then in the 80’s, due to Hip Hop’s hustle mentality, DJs began recording their own live shows and selling the tapes. In the 90’s mix tapes changed again. due to DJs like Ron G creating blend tapes.

 

Bell said in the 2000’s mix tapes began to resemble what they are today — rappers trying gain attention from labels, air beefs, and connect with fans on a personal level. Mix tapes became a medium for the rapper’s persona and brand, more than the DJ’s music. In the mid 2000’s artists began to use the Internet to distribute mix tapes. This made it easier to promote one’s music because you could do it in from the comfort of your own home. This caused a surge of mix tapes and made the tapes a viable way to gain attention and create a fan base.

 

Meeco Suave, who was born and raised in New York, offered insight on mix tapes in the modern age. “I don’t knock anybody’s hustle but with new technology it’s easier on the artist and consumer for the artist to sell music through the Internet. If you’re trying to work smarter not harder, the Internet is a better solution especially with sites like Sound Cloud, YouTube and Band Camp” he said. When asked how he feels about people trying to sell him mix tapes, he said that he is a struggling artist, trying to spread his own music, so he can’t really help anybody else.

 

Rapper Patrick Robinson said,  “It’s annoying and without a online presence it’s useless.  The best way to get big is networking and creating a fan base online.” Robinson went on to discuss “the romanticized idea of hustling by selling mix tapes in the back of your trunk and starting from nothing to making it big in the end,” a notion from the 90’s and 80’s. We spoke about the cost of making music and how many artists are just trying to make their production cost back.  “Pure music is the best way to make money,” he said. “I spent two years making my last album, Summer Sucks My Soul. I sold it for $8 each. I went to a nice club to celebrate finishing it and the cocktail I ordered cost $8. I’m selling my two years of work for the same cost of some alcohol that took a minute to make. But the money didn’t matter it, was about spreading my music not short term money.”

 

Rapper AJ Reynolds, is known as Optimus Rhymes to some. When asked about selling mix tapes in New York he said, “Some do it for creation; others do it for profit. A lot of people are trying to make a quick buck, but that’s the culture of hustling in New York City. It’s a culture of trying to make quick money rather than make money in the long run. If you’re really trying to spread your music Sound Cloud, Spotify and YouTube are better alternatives.”

When asked him how it is it to sell mix tapes, he said, “Early in college I made a really —–y mix tape. I got some speakers and played my best song so people got a sample of my music. I sold 250 copies for a dollar each. I no longer had to sell them, they were sold when they heard my music.” He added, “If you’re not willing to play some of your music before people buy your mix tape, it’s probably trash”

 

Many people in the modern day do not even have a CD player. The idea of selling mix tapes without an online presence and becoming big is nothing more than a fantasy perpetuated by teens and young adults with romanticized ideas about hustling and starting from the bottom.

 

 

Filed Under: Culture and Entertainment, Manhattan, News

New York State Testing Becoming Too Hard for Students

August 12, 2015 by JEHRYL RICHARDS

 

It’s almost the end of the school year and summer vacation is right around the corner. Students should full of joy and excitement but a quick look at their body language says otherwise. “The end of the year is probably the most stressful time for any student,” says Omarie Tash, a rising 8th grader who attends Mott Hall IV, a school in Brooklyn. “It’s when all the big test come up.”


For students young as 8 to 14 years old know this too well. With the yearly New York State english and math exam being changed to seem harder and more logical students in 3rd through 8th grade have experienced a new type struggle.
The standardized test is graded on a scale from 1 to 4. A one means that students are well below proficient in standards for their grade. A two shows that students are below proficient in standards for their grade and a three means students are proficient in the standards for their grade. Finally, a four shows that a student is exceling in standards for their grade.

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“The DOE mad a lot of changes to the test,” said Mr. McKenzie, a middle school English teacher at Mott Hall IV. “But one of the major ones is that they changed the passing score from a 2 to a 3.”

When it was time to take the test students weren’t fully aware for what they were about to take. “This morning’s ELA exam was pure child abuse,” Leonie Haimson an English teacher posted on her blog. “There were 5 passages, Each passage was 2+ pages long… Most of my children didn’t finish and were very upset that they might have disappointed me or their parents when in truth many adults wouldn’t have.

According to The New York Times “New York’s exams are considered some of the toughest in the country; last year, only 31 percent passed the reading tests and 36 percent passed the math exams.”

Students of all grades struggled with the test, hundreds of teachers and parents are furious with the DOE because of these new changes. Parents and teachers didn’t want their child to feel like they let them down because they were struggling. This then led to protesting by some schools and teachers, people didn’t want their children to take the test.

Statistics from Syracuse.com showed that in New York State 150,000 students skipped the math exam and 193,000 students boycotted the ELA.

 

Some people don’t know why the Department of Education would make the test more difficult. However, Mrs. Jackson, a parent of a former 8th grader that attended Mott Hall IV, believes that, “I think that the board of education made these test harder so they can try to get students prepared for high school. But if they see that students aren’t getting high scores as they use to they shouldn’t take the test.”

 

“Making the test harder was a bad idea” said Mr. Pyram, a math teacher who also works at M.S.271. “ If students had trouble passing the test last year what good would it do to make it harder.”

Filed Under: Brooklyn, Commentary

A View of The Bridge

August 12, 2015 by Leo Catapano

Photo from Wikimedia
Photo from Wikimedia

Each year, tourists come by the multitudes to see the iconic view of the New York skyline from the Brooklyn Heights Promenade. However, the world famous Promenade’s view of the Brooklyn Bridge is now at risk of being obstructed.

The real estate company Toll Brothers is building a large condominium and hotel project called the Pierhouse on the Brooklyn waterfront. Many feel that the building, which has been under construction for two years, has obstructed the Promenade’s view for almost a year. A group of Brooklyn Heights residents, called Save The View Now (STVN), claims that the Toll Brothers have broken their agreement, made nearly a decade ago, not to block the view.

For many, the view from the Promenade is priceless. One Brooklyn Heights resident describes the view as “breathtaking.” Another resident said, “It’s iconographic. It’s world famous. It’s very special.”

In 2006, the Brooklyn Heights Community Board approved the Toll Brothers’ plans. According to the Brooklyn Paper, the two parties agreed that the building would not exceed a height of one hundred feet, in order to maintain the Promenades view of the world famous bridge. However, since September of 2014 disputes have been made as to the exact height of the building.

On their website, STVN states, “The Pierhouse is obstructing the iconic views of the historic Brooklyn Bridge and Manhattan Skyline and is inconsistent with the plans presented to the community in 2006 – 2006. Working together is the only way to stop the Pierhouse from completely obstructing these scenic vistas.”

Toll Brothers and their supporters claim that the Pierhouse’s construction meets the 2006 agreement. According to the Brooklyn Heights Blog, the Brooklyn Bridge Park Corporation, which has overall control of the project, said, “[T]he buildings on Parcels A and B [the Pierhouse buildings] will fully comply with the height limits in the 2006 General Project Plan (GPP). “

In the meantime Brooklyn Heights remains divided over the issue. While many residents vehemently oppose construction of the Pierhouse project, some approve. Some residents support the Pierhouse because it has in part financed the popular Brooklyn Bridge Park. One resident on the Brooklyn Heights Blog commented, “(T)here is no park without this development. Remember, the park has to be self sustaining. Thank goodness that the BBP was able to attract multiple bidders for this space enabling them to select superstar companies like Starwood and Toll Brothers to develop the space.”

In April, the STVN filed a lawsuit over the Pierhouse’s obstruction of the Brooklyn Bridge. Last June, Judge Lawrence Knipel of the Brooklyn Supreme Court ruled in favor of the Brooklyn Bridge Park Corporation, despite having sympathy for the STVN argument. According to the New York Law Journal, Judge Knipel said, “The casual passerby walking along Brooklyn’s majestic Promenade is struck with an indelible impression that these buildings, now nearing completion, are simply too large.”

However, he later asserted that it was “undeniable” that the buildings had remained at the height agreed upon in 2006. The 2006 height limit of one hundred feet only pertained up to the roof, not to the roof top structures. On their website, Brooklyn Bridge Park affirmed their claim by saying that the Empire State Development Corporation, New York’s chief economic department agency, had approved the plan for rooftop structures.

After the ruling, the STVN pledged to continue their fight against the Pierhouse project by appealing. However, given the Judge Knipel’s conclusive ruling, chances seem slim for a successful lawsuit. It seems likely that the Pierhouse Project will be a new part of the view from the Promenade.

 

 

 

Filed Under: Brooklyn, Featured

A Taste of Culture

August 12, 2015 by KAREN JIN

By Mathieu Lebreton
By Mathieu Lebreton

The unyielding chattering increased in volume as the crowd grew larger. Mothers yelled at their children to stop running around. Families pushed through the crowd to get on the lines. Everyone came for the taste of the mouthwatering foods prepared in the tents set up in the market.

The Queens International Night Market takes place in Flushing Meadows Corona Park on Saturdays, from 6pm to midnight. It’s a new market that features independent vendors who show aspects of different cultures through food, art, merchandise, and performances. Recently, however, the market has been experiencing a lot of problems that make it difficult to keep the night market running.

According to the New York Times, John Wang, the man behind the Queens International Night Market, initially noticed that New York City did not have a night market. Other cities such as Taipei, Bangkok, and Marrakesh, already had a stable and successful night market.

Hoping to have a successful night market open in New York City, John Wang quit his job as a lawyer and started to raise money for the night market on Kickstarter. The initial goal of the fundraiser was to raise $100,000. It did not succeed, instead making only $14,000.

According to the website The Massive Invasion, “John Wang and his team were unable to secure their initial planned location, surrounding the world famous Unisphere in Flushing Meadows Park.” However, through private funding, John Wang was able to hold the night market on April 25th 2015 in the parking lot of the New York Hall of Science, which is also in Flushing Meadows Corona Park.

Thousands of people attended the inaugural of the night market (Gothamist). In a review on the website Yelp, dated April 25th, Hi L. said the “The night market is a good idea but unorganized! There were plenty of space and vendors were right on top of each other. The lines were tremendously long, you had to wait at least 40 minutes from each vendor.”

A man, who wishes to remain anonymous, lives in the area where the night market is held and he said, “It was extremely crowded. I intended to go to the market on the first night. However, my family and I left after seeing the huge crowd and not being able to get any food.”

According to a woman who posted on the night market’s facebook page, she attended the night market multiple times saw visible improvements as John Wang and his team tried to fix issues that they noticed. These issues included problems with lighting, electricity, and the long lines.

Simon, who lives in Queens, said, “I want to go visit the Night Market but I heard that even though it’s improved a lot since it first opened, it’s still crowded and the lines are still very long.”

However, the Queens International Night Market was not open in June due to the lack of funding. Another fundraiser was started on Kickstarter with the goal of $50,000. It also failed to raise enough money, raising only $10,000. Scraping just enough, the market was open again on July 11.

In the fundraiser video, John Wang said, “We don’t want to raise our vendor fees because that would cause them to raise their prices for our visitors.” In addition, there is no admission fee for the night market. John Wang and his team hopes that people will come to enjoy the cultural experience without paying so much.

Despite the difficulties the market is facing, thousands of people still attend every Saturday. For the 8th of August, a vendor map set up on the Queens Night Market website shows 40 food vendors and multiple art and merchandise vendors, as well as a few performances and a hula hoop contest.

Among the vendors, there are many different foods varying from Ecuadorian juices, fried nutella, takoyaki,  Filipino bibingkas, to Korean pancakes and ho-dduk. In addition, the website listed many incoming vendors such as Caribbean Street Eats, Pancake Rolls, and Cassey’s Cookies and Cobblers.

With thousands of people visiting the night market, it has become popular. However, there are only a few days left of the night market.

According to a team member of the Night Market, August 15 will be “ last Saturday @nysci before we take a mini break and start in Jamaica…Starting September 5th, our new location will be on 168th Street and 90th Avenue in Jamaica, right next door to the Central Library and the NYPD Precinct, and is easily accessible from the F train and E train.”

So, if anyone’s interested in visiting the Queens Night market, there’s just one more day left. If anyone is excited about experiencing the market, but can not attend on the 15th, there will be a chance starting in September.

 

Filed Under: Queens

An Appetizing Deal With a Side of Smallness

August 12, 2015 by Tim Jin

restaurant-449952_1280
The aroma of fine wine and lean meat greet customers as they step into restaurants all around the city. Entering four to five star restaurants, customers expect no less than a grand evening as they dine at some of New York’s finest eateries. However, something small did not meet their requirements.

For three weeks, restaurants are offering new and regular customers a deal that provides extravagant food for a low price. Hundreds of restaurants all over the city are offering deals for both lunch and dinner: 25 dollars for a three course lunch and 38 dollars for a three course dinner.

This year, NYC Restaurant Week takes place from July 20 to August 14, excluding all Saturdays. According to OpenTable, a website for restaurant reservations, there are 344 restaurants participating in Restaurant Week. Most of the restaurants acquired a rating of 4 stars or higher, which can be obtained by over-the-top quality food and service.

Le Cirque, a restaurant located at 151 East 58th Street, received a four star rating from Forbes Travel guide, according to Le Cirque’s website. “[Le Cirque] should honestly have a five star rating. The food is amazing and service is great, even during Restaurant Week! The deal they offer is amazing”, says Julia.

Julia, a woman with a full business formal attire, sat elegantly on the velvet seat as she waited for food at Le Cirque. Although she sat alone, she was still happy, smiling as the waiter brought the food to her. “I’ve been here multiple times. I simply love the food here; the food is extravagant,” she says.

Another customer of Le Cirque, Robert Lee, also believes that the deals are superb. “It provides small spenders a chance to taste gourmet food at a decently low cost,” he says. Robert believes that Restaurant Week deals are an opportunity that allows a restaurant to demonstrate its worth and attract new customers, as well as to please those who do not get a chance to enjoy gourmet meals on a daily basis.

However, some people don’t believe that it should be called a “deal”.

“It doesn’t seem worth it,” said Anna, a customer of Clement, a restaurant located in the Peninsula Hotel, “The portion of the food was too small.” She finished her entrée, a grilled monkfish with summer squash and black bean, in five bites. “The quality is there, but the quantity isn’t. With $38, I could go to Applebee’s with my husband and get an appetizer with two entrées.”

As for another customer, he said that, “ expectations were just not met.” As a regular customer and followers of the restaurant, he says that the Restaurant Week menu failed to offer a large variety, and “[limited] my choices. I didn’t find any of my favorite dishes on the menu.”

Each restaurant offered a different special menu specifically for Restaurant Week. As for Le Cirque, its menu only offered four choices for the appetizer, the entrée, and dessert.

Even a waiter at one of the restaurants, unnamed for personal purposes, noted that he did not fancy the event. “I work twice as hard, yet my pay barely changes,” he says, carrying two dirty plates, two empty glass wines and a bowl.

When people bet on a coin, they either win or lose. There are two sides, and many feel that Restaurant Week landed on both.

 

Filed Under: Commentary and reviews

Craving for Community

August 12, 2015 by Nicole Yapijakis Leave a Comment

The city evolves with the times. However there are few places where locals and tourists alike can escape the repetition made by New York’s arrays of concrete, glass and brick edifices. The High Line has become a park where people seek refuge from such order. 

The High Line has become more than just a popular tourist attraction due to the opening of the Whitney museum in the Meatpacking District. The park now captures the essence of New York’s changes and diversity.

Western_Electric_complex_NYC_1936
The High Line in the 1900’s

The park has steel framed perspectives of the city streets and river views. These frames capture the old brick warehouses, modern glass hotels and apartments, and the historical cobble stoned streets intersecting with freshly paved asphalt. Yet they also appear to be ombré images of New York’s development.

In 2009, the first section of the High Line opened to the public. What once was a railroad track for transporting goods to and from the Industrial District, has become a public park that attracts thousands of visitors each day.

People from all over the world and right around the block come here – people of different cultural backgrounds and social classes. Yet here society draws no division. Melina Franco, a tourist from California, was brought here by her aunt. Franco says, “Here there is no judgement from people around you. Everyone is doing their own thing.”

The High Line has become a must-see place for not only tourists, but also to those who are or used to be fellow New Yorkers. Joseph Whelan used to live in New York City before the High Line was a public park and now comes here to “play tourist.” John Reverol comes once a month all the way from New Rochelle, “to have some alone time, even though I’m never really alone because there are so many people. It’s very relaxing.”

Love can also be found at the High Line. Couples flock to the park to see the hidden sculptures, variety of foliage and views of the river and city or to just sit and talk. Ninety year old, Marion Needlman, comes every three months from Chapel Hill, NC to spend time with her high school sweetheart Herbert Oppenheimer, a local. Together they look at the interesting public art projects that can be found all over the High Line and architecture of surrounding buildings.

The High Line has become a place where visitors seek refuge from the extreme summer heat and the smelly streets. Visitors can enjoy the cool breezes and pleasant olfactory experiences of the park while resting on the many benches scattered along the park.

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Where the past meets the present

Noelle Franco, a local, says, “New Yorkers crave greenery!” This can be confirmed by many of the locals who come to to the High Line. However this isn’t just true for them. Tourists such as Deepa Manjanatha like “the integrations of plants and the juxtaposition of nature and industrial Meatpacking District.”

Many people find the mélange “funny because you see these plants and then there is like scaffolding and art.” Although some may consider it a mess or confusing, most see the beautiful flowers and other perennials hidden in the grasses and the seemingly random placement of trees as beautiful and interesting. Rosemary Klassen is from a part of Florida where nature thrives. She finds that the park is a nice “combination of the familiar (nature) in an unfamiliar place. A place where urban meshes with nature.”

unnamed 2
Views from the “Urban Cloud”

Despite the attraction, the High Line is also used as a form of transportation. Visitors can walk over traffic in an “urban cloud” all the way from Gansevoort and Washington Street to 34th Street and 12th Avenue. Natasha Pereira works at the Whitney Museum and due to the convenience and proximity, travels uptown through the park.

Yet despite the endless reasons why people enjoy and come to the High Line, what people really love is the sense of community that it provides. The way people come together at the High Line reflects how New York has come to be the city where diversity is commonality.

Filed Under: Culture and Entertainment, Lifestyles, Uncategorized Tagged With: Commonality, Diversity, Greenery, High Line, History, Locals, Love, manhattan, Meatpacking District, Nature, New York City, Park, Tourists, Urban Cloud, Whitney Museum

The Mystery Cloud of Vaping

August 12, 2015 by VIVIAN SHAN Leave a Comment

At nine o’clock in the morning, some people are getting off the train and rushing to work, some are waiting for coffee on a line that stretches outside the shop, and some are already smoking- that’s nothing unusual. What is unusual is the myriad of people who, instead of lighting a cigarette, puff on a pen-like device and blow out fruity-smelling smoke.

Photo by flickr user micadew.
Photo by flickr user micadew.

This pen-like device, called a vaporizer or vape, was introduced to the market in 2004. Since then, global usage has rocketed.

Derek Li, a 22-year-old from Brooklyn, says that he used to smoke cigarettes before realizing the harmful effects they posed and switching over to using a vape. “I used to smoke because my friends smoked, and I didn’t think much of it until I realized I was slowly becoming addicted.”

When Derek caught himself craving cigarettes during classes, he knew he had to put a stop to his bad habit. “It felt weird to just watch my friends smoke, so I bought a vape to keep my hands and mouth busy while my friends smoked their cigarettes.”

18539459466_51f79e952d_oWhile there are disagreements among experts regarding the effectiveness of vapes to help smokers quit, Derek says that he hasn’t touched a cigarette since buying his vape two years ago. Studies also show that 20 percent of people who tried e-cigarettes as a quitting aid succeeded in the long term.

A large amount of the increased use of vapes and e-cigs is a result of teens gaining access to the devices, but on the other hand, use of traditional cigarettes has drastically declined among these teens.

Okay, so vapes help people quit, but they’re still harmful, right? People may have been told that vapes are harmful because they contain formaldehyde, which is associated with cancer, but a Portland State study clarified that claim; the devices only contain this harmful chemical when they are used at high voltages, which is seldom the case. According to The New York Times, vaping at a high voltage creates a horrible burning taste; statistics show that most vape users use fruity nicotine-free juice for the sweet flavor, so a burning taste would be just as unappealing to them as formaldehyde.

Martin Grandeise, a 32 year old bank teller at Chase Bank in Brooklyn, is also a vaper. Martin says he was never a smoker, but always went to hookah bars with friends because it was “fun.” He didn’t pay much attention to e-cigarettes at first because they didn’t seem to concern him, but when he saw more co-workers and strangers on the streets vaping, he decided to give it a go.

“I really enjoy vaping- I’ve been doing this for years. I hear a lot of criticism about people who use nicotine-free juice because it’s useless or whatever but I like it because for me I can get the fruity flavors of hookah without the hookah. It’s so easy and convenient- I love it,” he says.15249922438_66493208ed_o

So, is vaping more or less harmful to one’s health than traditional cigarettes? It’s hard to say, because scientists have not yet been able to conduct studies on the long-term effects of vaping, but there are certainly upsides to it.

For starters, users can choose whether or not they want nicotine in their products, a luxury not offered to those who have chosen to stick with traditional cigarettes.

A major concern of smoking has always been the effects it has on those surrounding smokers, known as secondhand smoking. According to popsci.com, secondhand vaping has proven to be less harmful than secondhand smoking; tobacco smoke contains thousands of chemicals, which is thousands of times more than those found in vapor smoke.

So why hasn’t everybody switched over to e-cigarettes and vapes yet if they’re so much less harmful than cigarettes? One main reason is that most people are afraid of the effects it may has, given that it is such a mystery even to scientists.

The fact? Tons of studies have been done, many of which indicate that these products are far less toxic than cigarettes. A long term smoker says that they think vaping is “too fancy,” or “too much work,” so he simply decides it’s better to pull out a lighter and a cigarette every time he needs a nicotine fix.”

“I’m not saying that everyone should vape, I’m just surprised that so many people would rather smoke something that harms themselves and everyone around them,” says Martin Grandeise.

Filed Under: Lifestyles

Map Shows How Inaccessible City Subways Are

August 12, 2015 by Derek B

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The NYC Subway system has 468 stops. Less than 100 of those stops are accessible to people with physical disabilities.

According to the MTA website, in 2014 daily ridership on the subway was about 5.6 million. This number has only increased since then. Of those 5.6 million riders, about a million of them are disabled. They are in wheelchairs, walkers, or canes and are unable to use the stairs.

Matthew Ahn, a 24 year old lawyer, created a map on which the accessible stations are highlighted and non-accessible stations are removed. There is an obvious discrepancy between the amount of accessible and non accessible stations. For example, there are eighteen stations between 34th and 66th streets in Manhattan that are accessible which is more stations than in all of Queens and all of the Bronx. Disabled passengers traveling to the outer boroughs are going to have a hard time.

The MTA often encourages disabled passengers to use the bus system instead but as Ahn says on his blog, “The bus system is set up more to complement the subway system than to handle standard commuting patterns, and it is generally neighborhood-based and might require multiple transfers to ride between boroughs.” The bus system might not provide the same level of reliability that the subway system will. Although the city has Access-a-ride buses, they have a history of showing up late and unreliability.

At the Hunts Point station in the Bronx, 51 year old Nancy, who is in wheelchair, waits for the Manhattan bound 6 train at 8:30 a.m. “I leave my house at 7:00 a.m to take the train now” she says. Nancy lives near the Pelham Bay Park station, which is currently undergoing construction so it’s not wheelchair accessible. Nancy has to make her way to the Bx5 bus stop to take it to Hunts Point. “It’s hard for me and it’s ridiculous that so few stops in the Bronx are accessible to people with physical disabilities.” Nancy thinks the city should focus more on making more stations wheelchair accessible than installing Wi-Fi underground.

The MTA is not completely at fault for the lack of accessibility city wide. They suffered a series of budget cuts, thanks to Governor Andrew Cuomo. According to StreetsBlog, Cuomo said that MTA budget was “bloated” and he cut state contribution to the budget.

More needs to be done to make the city more accessible. The state needs to grant the MTA more money for their budget and the MTA needs to make it a priority to improve the accessibility of all subway stations. Until then, people like Nancy will have to rely on buses to take them to other train stations.

Filed Under: Featured, News

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