I remembered I had read an article about cling food film like Glad can actually contribute germs in food. Will the lid solve this problem? Let’s see an average film was roll and split with blade. It is typically wrapping food with hand to make it tight. The problem with film is it can not seal from air completely. Often germs will penetrate into holes and gaps. It also attracts germ on top of this thin layer film. However, the Glad also introduces its press and non leaking film. May be there shall be a better way to do this. A design of silicon rubber lid secure the dish tightly. It can mold the shape to seal it from germ. It is more reusable, rather than wasting plastics. Typical lid shall cover bowls and plates in either round, oval or rectangular shape. The size can be from small, medium to large.
I have seen something similar than what I just described. A banana leaf silicon lid is available to sell on the second link. It came with two sizes choices, price from $17.99 to $24.99. Can it be better and cost less? That’s the question I would I to explore. If the question will be able to be solved, it will increase individuals to use it more than waste plastic on film. It is secured, sealed and tighten. Putting a end to spill and less germ penetration.
www.dailymail.co.uk/health/article…/Is-packaging-poisoning-food.html
http://www.cindysgarden.com/products/364/bananleaflid.aspx
