For the project, my group decided on the topic of food because not only is it a necessity, but it is also a big problem for many college students. With no more free school lunches, everyone has to find someone to maintain their hunger while lasting the day. For this reason, there are many restaurants all around and with so many kinds of food, this vast treasure trove is all around us.
My articles were on the perfect chicken wing and how cuisine in China is changing. The perfect chicken wing is of course relevant because it is food, but also, the chicken wing is common to the point of making it a national food and the article makes very bold assertions while heightening the grilled vs. fried debate. Around the college, there are actually many places to get good chicken wings. Chinese cuisine is in America and has affected it in several profound ways, but now, Chinese cuisine is evolving. It is taking in new outside influences and mixing together with it while allowing them to coexist separately, but Chinese food is also trying new methods that would appeal to many other senses. This new and improved style may soon find its way to America. Manhattan has many places to eat Chinese food as well. Overall, these articles have helped increases my grasp of understanding of the world of food, and hopefully it was conveyed well to the other students.