Starbucks Restaurant Review
What is that amazing smell! A light aroma that fills the air and keeps customers interested in their product. There are many interesting facts about coffee that people have no clue that they even exist. The Coffee bean grows on trees and is the second most traded commodity on earth. Yes that’s right I said second! Once shipped, the beans are roasted at around five hundred degrees Fahrenheit, the same heat temperatures found in a pizza oven. After a few minutes, the bean will pop and double in size. The bean will then pop again in a few minutes and at that pop the bean is done. Why do I tell you this? It’s not because I want to keep you interested (ok maybe it is) but it is because Starbucks is a mega famous coffee store that has an occupation in Baruch College on our second floor. I have been in the store many times before and I can testify that the coffee is delicious. I even have a picture of a delicious cup of coffee!
The atmosphere is very inviting, calm, and relaxing as many people are discussing homework, their weird professors, and how enjoyable Freshman Seminar is (This is not written to suck up)! Starbucks is the go to place for consumers to have a warm and inviting experience. My advice is to someone patronizing this restaurant that he should be bold and wait on the long line to buy his cup of coffee.
