Dear students and foodies,
Anya von Bremzen, who writes about food from around the world, will be giving a lecture at Baruch on Thursday, September 21st. For those interested in Japan’s vibrant “ramen culture,” you should definitely attend the talk!
Anya von Bremzen is a Fall 2023 Harman Fellow at Baruch College. Refreshments will be served. Details are provided in the flyer below. See you there!
